Edwards – Country Ham and Oyster Patties
Edwards – Ham Log
Edwards Virginia Smokehouse
Grilled Ham with Pineapple
Ingredients
- 2 Uncooked Country Ham Slices
- 6 Scallions
- 4 Pineapple Slices
- 1/2 cup brown sugar
Method
- Cut white ends of the scallions. Lightly coat uncooked country ham slices with brown sugar.
- Set grill to medium-high heat. Add scallions and sliced pineapple to the grill. Flip after about two minutes. Next, move scallions and pineapple to the side for cooler eating. Add brown sugar-coated country ham slices directly to the grill. Flip the slices after about 35-40 seconds. After another 35-40 seconds, remove the country ham, scallions, and pineapple. Plate and serve!
Source: Grilled Ham with Pineapple | Edwards Virginia Smokehouse (edwardsvaham.com)