
Broadbent – Ham Puff

Burgers’ – Hearty Ham Soup
Ham and Cheese Muffins
INGREDIENTS:
2 cups self-rising flour
½ teaspoon baking soda
1-cup milk
½ cup mayonnaise
½ cup Broadbent’s Cooked Ground Ham (item #810)
½ cup shredded cheddar cheese
Directions: In a large bowl, combine flour and baking soda. Combine remaining ingredients. Stir into dry ingredients just until moistened. Fill greased muffin tins 2/3 full. Bake at 425 degrees 16-18 minutes or until done. Makes about 12 muffins.
Source: https://www.broadbenthams.com/Returns.asp