Ham Puff

INGREDIENTS:

¼ cup butter

5 tablespoons flour

1½-cup milk

4 slightly beaten egg yolks

4 stiffly beaten egg whites

Salt

Directions:  Melt butter; add flour and blend; add milk gradually; cook over low heat until thick, stirring constantly. Add egg yolks gradually, Stir in ham. Fold in egg whites; pour into a greased 2-quart casserole. Bake in 350 degrees oven for 50 minutes. Serves 6.

Source: https://www.broadbenthams.com/Returns.asp